Wednesday, January 14, 2015

Funeral Sandwiches

Best Sandwich Ever!

Cooking for a funeral luncheon can be a lot of work, unless you try this recipe.  I used two different types of rolls.  One was larger than the other.  It turned out everyone wanted the larger sandwiches.  They were eaten first.

After you have all the sandwiches made, pour on, or brush on the glaze.
This is the part that makes the sandwich special.

I used Chia seeds because I had them on hand, but sesame seeds work fine too.

This is what they look like before they are cooked

After they are cooked they turn into a golden brown with the cheese melting all around.  The smell is fantastic.

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